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Food Freedom an Increasingly Precarious Right by Harry Goslin Exclusive to STR Discussing
the food Nazis, Walter Williams once
said, “Allowing government to be in the business of caring for
people for any reason moves us farther down the road to serfdom . . . .
If government is going to take care of us, it will assume it has a right
to dictate how we live . . . . Numerous health studies have shown that
sedentary lifestyles and lack of exercise also contribute to healthcare
costs.” Furthermore,
Williams said that he “wouldn’t be surprised at all if In the movie Demolition Man, a cop named John Spartan (Sylvester Stallone), wrongfully convicted of a heinous crime, is awakened from cryogenic suspension more than 30 years after he was frozen in order to catch his nemesis from the late 1990s, Simon Phoenix (Wesley Snipes), who has escaped from cryo prison after being frozen at the same time as Spartan. Among the many changes in the future, all foods or anything deemed to make life unhealthy, has been unilaterally declared by a benevolent, all-knowing government, masterminded by an evil Mr. Rogers-like elitist, Dr. Raymond Cocteau (Nigel Hawthorne), to be illegal. No
salt, no spices, no ice cream, no fatty foods, no large portions, no
tobacco, no physical contact of any sort.
Cocteau is credited with single-handedly saving civilization as
it existed in Spartan
sees right through the veneer of slavery, fascism, serfdom, or whatever
you might want to call the “paradise” that Cocteau has created.
Through decades of indoctrination and propaganda, he has
engineered a society that willingly cedes its individuality, choices,
intellectual curiosity, and as When
Demolition Man was made (1993), it was an entertaining satire and
full of hyperbole on where all the whining and complaining by the
ninny-nannies opposed to every possible dietary or lifestyle “vice”
might take us in the future. Much
of what the movie lampooned as future illegal behavior, has come closer
to reality with each passing year. Many
variations of food Nazis have goose-stepped their message into the
public eye over the past decade, warning us about the many dangers of
Mexican food, Chinese food, ice cream, salt, fast food, potato chips,
pizza, red meat, chicken, pork, and basically anything that most people
find tasty and enjoyable.
What
many people fail to realize is that the food we choose to eat, and the
vast number of food choices we have, is one the few remaining freedoms
we have left. The FDA puts
up roadblocks, like any other government agency, in order to justify its
existence and bloated budgets, but for the most part we have vast
freedom with what and how much we eat.
If we can afford to buy it and consume it, we can choose to be
gluttons. Now, the state and
its minions are strongly hinting all that should change because of the
high healthcare costs associated with obesity, poor nutrition, and a
sedentary lifestyle. Surprise,
surprise. The
food Nazis want consumers of food and food services and those who
provide the goods and services desired, to change their ways or the
fascists are going to take charge of the situation and create their own
nightmare version of Cocteau’s world of dietary and lifestyle
perfection. They claim to be
interested in benevolence, you know, “for the children” and the
general health of all. What
they really want is that final bit of control of our personal lives that
continues to elude them. Controlling
what we eat will give them enormous leverage in wresting away our
remaining freedoms. The food
Nazis will find compatibility of purpose with other situational Nazis
interested in completely controlling our lives.
Remember what Trotsky said: “He who does not obey shall not
eat.” It
will not matter if you are buying food to prepare at home or eating out
at your favorite restaurant. The
old menus you loved and the old servings that kept you coming back will
no longer exist. Restaurants
and subjects (formerly citizens) not complying will be identified as
criminals. Their families,
friends, and communities will be indoctrinated to see them as pariahs.
They will be relegated to the lowest caste of society.
To pay the economic burden they have imposed on others because of
their unacceptable and illegal dietary choices, they will be made to
work on large, environmentally-friendly farms that grow healthy foods
for those committed to a better and more healthy world.
CNN
reports
the FDA is right now “enlisting” the restaurant industry to help
fight obesity by voluntarily downsizing portions served to patrons.
Supermarkets and convenience stores will be next.
And your favorite, late-night fast food joints?
Forget about it. If
they are not forced out of business outright, they will fold in the
early years of the brave new world being created by the food Nazis.
Walter Williams points out that the crusade against tobacco, much like the current one being waged against “unhealthy” foods, started in virtually unnoticeable, seemingly innocent, and incremental ways. John Spartan, fed up with the comically fascist world of dietary prohibitions he had been thawed out to safeguard from the rampages of Simon Phoenix, requested in frustration, “somebody put me back in the fridge.” If the food Nazis get their way some years hence, your fridge will only hold enough of the right food to meet your centrally-planned caloric and dietary intake, formulated to maximize what others think is necessary to live a healthy life and minimize future health care costs for the state. Better stuff your face while that freedom still exists. discuss this column in the forum Harry Goslin lives in Tucson, loves his family and hates the state.
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